I’ve been sporadically buying organic foods for the last few years, though haven’t completely converted to entirely organic. Mostly because of the cost, though as I’ve gotten more used to paying, for example, .79 a pound for bananas, it has become less painful. So, it’s a question of reformatting our budget and then knowing that eventually I’ll get used to the higher costs of buying organic.
Then of course there is the higher cost of not doing so and dealing with the physical manifestations. After reading this short piece (click on this link) about pesticides in the bodily fluids of children who do not eat organic food, it has given me an even greater reason to move more quickly to eating all organic food.
What do you think? Have you made the complete switch? If so, how has it impacted you and your family’s eating habits, health?