• How To Make Homemade Almond Milk (gluten free, dairy free)

    April 22, 2013

    This post is a result of showing my sister-in-law how to make gluten free, dairy free homemade almond milk and having her be amazed at how easy and delicious it was. I figured there would be others interested in making it from scratch, so I created this video. I’ve been making it homemade for a […]

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    Gluten Free Balsamic Vinaigrette

    Thumbnail image for Gluten Free Balsamic Vinaigrette April 17, 2013

    I’ve been making the same homemade gluten free balsamic vinaigrette for years. It’s become my signature and I’m proud of it. I used to measure but after awhile I could tell just by the color and consistency when it was just right. Problem is, now I can’t give you proportions. But the truth is, I […]

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    Gluten Free Chocolate Peppermint Love Bites

    February 22, 2013

    Delicious gluten free, dairy free, vegan chocolate peppermint love bites made with doTERRA Peppermint Essential Oils.

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    Gluten Free Gratitude & Favorite Gluten Free Bloggers

    January 10, 2013

    Dear Gluten Free Diva subscribers: I am excited to announce that I’ve begun participating in a month long blog challenge via two amazing business women – Michelle Shaeffer of http://michelleshaeffer.com and Michele Scism of http://decisiveminds.com. I hope you’ll stick around and read each of my posts. I’m not sure I’ll post each and every day, but I’m trying […]

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    My New Favorite Gluten Free Snacks

    January 9, 2013

    I can eat an entire bag of Mary’s Gone Crackers Gluten Free Sticks & Twigs Sea Salt Pretzels in one sitting. I won’t. But I could. And I bet you could too. They’re that good. I am not an affiliate. I have nothing to gain other than your undying love and devotion for introducing you […]

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    #1 Secret To Homemade Gluten Free Bread

    January 6, 2013

    So, what do you think is the #1 secret to making homemade delicious gluten free bread? You might think I’d share a baking tip with you. But instead, I’m going to share a tip that might surprise you for its’ simplicity. Have patience and don’t give up. That is the secret. I’ve made more gluten […]

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