• gluten free recipe

    Easy, delicious gluten free, raw Fig Tart with Cashew Creme & Nut Crust

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    Exceptionally delicious gluten free pancakes made by soaking 4 grains overnight and following a Nourishing Traditions (Sally Fallon) type recipe. These are definitely, by far, my most favorite gluten free pancakes thus far, and that’s after six years of experimenting with lots of different gluten free pancake recipes. These rocked my pancake world!

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    After much trial and error, The Daily Diatribe blog came up with a perfectly crisp gluten free (and egg free) waffle. Delicious perfection! Thank you Iris!

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    Gluten free Almond Butter Sauce (kind of like Peanut Sauce), three nights in a row. With steamed tofu and broccoli. Each night, after I took the last bite, I licked the plate. Girl Scout’s honor. If you’re looking for fast, easy, Gluten free Chinese food, this should do the trick. From start to finish, it […]

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    Take a look at my tagline. The seven green words in my blog header, in quotes, after the three dots. It’s so easy to be gluten free! I’m not exaggerating. I’m not making it up. I’m not telling tales out of school. I wholeheartedly believe that it is easy, so easy, to be gluten free! […]

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    An exceptional gluten free, dairy free, grain free Passover Almond Coconut Sponge Cake with dairy free Strawberry Whipped Cream Filling

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